Recipes

Oaty goodness for the win! There are plenty of ways to consume your oats, check out these recipes.

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Recipes

Oaty goodness for the win! There are plenty of ways to consume your oats, check out these recipes.

Chinese Corn Soup With Oats

Prepare this much-loved classic Chinese corn soup with 3 items – corn, crabstick and rolled oats!

Chinese Corn Soup With Oats

Servings

2

servings
Prepare Time

20

minutes
Cooking Time

30

minutes

Ingredients

  • Captain Classic Rolled Oats 5g
  • Corn Kernel 50g
  • Kani stick 1/2 stick

Methods

  • Open a can of Corn Kernels, separate the water and the corn. Leave the corn to dry. Or use fresh corn kernels.
  • Soak the 50g of Captain Classic Rolled Oats into a hot water in bowl for the paste.
  • Shred the Kani Stick.
  • Boil a pot of water on the stove and add in the corn and kani sticks for flavouring.
  • Add a bit of the oat paste in to the pot to make it thick.
  • Serve it hot!