Captain™ Oats Man Tou
Often referred to as Chinese steamed dumplings, this creamy man tou is always a bone of contention at family dinners.
Captain™ Oats Man Tou
Servings
2
servingsPrepare Time
20
minutesCooking Time
30
minutesIngredients
- Captain Quick Cook Oatmeal 1/4 cup
- All-purpose flour 1/2 cup
- Baking Powder ¼ teaspoon
- Salt 1/8 teaspoon
- Sugar 1/4 teaspoon
- Water 5 tablespoons
- Dry yeast 1/4 teaspoon
Methods
Use mix bowl to mix 1/2 cup of flour, 1/4 teaspoon of royal baking powder, 1/4 teaspoon of sugar, 1/4 cup of oat and 1/4 teaspoon of yeast.
Use whisk to mix with 5 tablespoons of water.
Place the dough into a bowl and covered it with moist towel to maintain the temperature at least 35C and let it rise for at least 20 minutes.
Cut dough into 40g per piece and make round.
Put on the non-stick tray and steamed for 25 minutes.
Serve immediately.
